1
New York Times bestseller culinary guide.
100+ authentic Korean family recipes.
Learn cooking with social media star Sarah Ahn.
Mother-daughter conversations enhance the cooking experience.
In-depth ingredient guide for Korean grocery shopping.
Includes traditional and contemporary Korean dishes.
Emotional insights into family and cooking traditions.
Average Rating out of 5:
Price Range: $26.05
2
Authentic culinary stories from Anthony Bourdain.
Insights into the culinary industry's hidden realities.
Mix of humor, shock, and raw honesty.
Includes exclusive, never-before-seen material.
Captivating tales of drugs and haute cuisine.
Perfect for food enthusiasts and aspiring chefs.
Celebrated memoir from a culinary legend.
Average Rating out of 5:
Price Range: $11.78
3
Powerful memoir by Michelle Zauner, indie rock star.
Explores growing up Korean American with humor.
Heartfelt stories about family, food, and grief.
Reclaims identity through mother's terminal cancer journey.
Rich anecdotes resonate with diverse audiences.
Celebrates cultural heritage and personal growth.
A must-read for fans of heartfelt storytelling.
Average Rating out of 5:
Price Range: $15.75
4
Updated edition with new material included.
Bourdain’s candid memoir of restaurant life.
Over one million copies sold worldwide.
Insightful tales of culinary adventures and misadventures.
Raw and humorous exploration of the kitchen underbelly.
Perfect for fans of Anthony Bourdain's storytelling.
Discover Bourdain's journey through drugs and cuisine.
Average Rating out of 5:
Price Range: $10.49
5
New York Times bestseller cookbook by Snoop Dogg.
Features 65+ recipes from Snoop and E-40.
Inspired by their favorite meals and music.
Entertaining writing style and accessible recipes.
Includes photography of Snoop in the kitchen.
Perfect gift for fans and home cooks.
Follow-up to the hit cookbook From Crook to Cook.
Average Rating out of 5:
Price Range: $13.72
6
Follow-up to Kitchen Confidential by Anthony Bourdain.
Explores changes in culinary world since 2000.
Insightful confessions from a globe-trotting chef.
Investigates controversial figures in the food industry.
Humorous and candid storytelling throughout the narrative.
Addresses challenges of cooking and culinary excellence.
Delightful for both food lovers and critics alike.
Average Rating out of 5:
Price Range: $21.25
7
#1 New York Times Bestseller
Written by Michelle Zauner of Japanese Breakfast
Explores themes of family, food, and grief
Reflects on growing up Korean American
Intimate anecdotes with family photos included
Celebrates identity and cultural heritage
A memoir to cherish and revisit
Average Rating out of 5:
Price Range: $14.61
8
Over 100 family recipes shared by Sarah Ahn.
Learn Korean cooking with personal mother-daughter stories.
Includes traditional and modern recipes for all occasions.
Guided grocery shopping for essential Korean ingredients.
Captivating kitchen wisdom passed through generations.
Funny and relatable conversations between mother and daughter.
Tested recipes ensure delicious results every time.
Average Rating out of 5:
Price Range: $20.99
9
100 unique West African recipes to explore.
Personal stories from Top Chef finalist Eric Adjepong.
Celebrates Ghanaian culinary heritage and modern influences.
Beautiful photography showcasing Ghana's rich culture.
Balance of traditional and contemporary cooking styles.
Insights into identity and culinary journey.
Perfect for food lovers and cultural enthusiasts.
Average Rating out of 5:
Price Range: $32.18
10
New York Times Bestseller
Winner of the James Beard Award
Collection of inspiring recipes and stories
Includes contributions from renowned chefs and celebrities
Supports communities affected by disasters
Beautiful food photography throughout the book
All proceeds aid emergency response efforts
Average Rating out of 5:
Price Range: $16.87
11
Delicious recipes for novice and experienced cooks.
Inspired by Gordon Ramsay's new cooking show.
Simple, accessible recipes with impressive results.
Global culinary influences from Ramsay's travels.
Chapters on classics, spices, roasting, and baking.
Useful tips for saving time and money.
Filled with Gordon's cheeky humor and wit.
Average Rating out of 5:
Price Range: $17.69
12
Award-winning kitchen classic for over 35 years.
Hailed as "a minor masterpiece" by Time magazine.
Comprehensive guide for food lovers and chefs.
Explores food origins, compositions, and transformations.
Fully revised edition with extensive new illustrations.
Pioneered kitchen science and molecular gastronomy insights.
Delivers tips for ingredient selection and preparation.
Average Rating out of 5:
Price Range: $25.24
13
Explores lemons' rich history and cultural significance.
Features over 60 diverse lemon recipes.
Includes contributions from renowned food and art experts.
Showcases lemons in art and literature.
Illustrated with custom photography by Bobby Doherty.
Perfect for culinary enthusiasts and art lovers alike.
Connects food, art, and storytelling in a unique collection.
Average Rating out of 5:
Price Range: $39.27
14
Over 100 authentic Mexican recipes included.
A culinary journey through 32 Mexican states.
Personal stories enhance each recipe's cultural context.
Features award-winning chef Rick Martínez's expertise.
Highlighting diverse flavors and traditions of Mexico.
Perfect for both beginners and seasoned cooks.
Includes stunning photography of vibrant dishes.
Average Rating out of 5:
Price Range: $19.25
15
Explores health benefits of homemade bone broth.
Focuses on ancient culinary practices for modern nutrition.
Details science behind amino acids and minerals.
Offers recovery from illness and improved digestion.
Provides recipes for various broth types and dishes.
Supports healing from diseases like arthritis and cancer.
Encourages balanced nutrition and reduced cravings.
Average Rating out of 5:
Price Range: $13.06
16
Reveals secrets of the culinary world.
Humorous anecdotes from Anthony Bourdain's life.
Explores drug culture and kitchen chaos.
Captivating tales from prestigious restaurants worldwide.
Celebrates Bourdain's passion for food and cooking.
Engaging insights into chefs' behind-the-scenes lives.
A must-read for food enthusiasts and beginners.
Average Rating out of 5:
Price Range: $9.03
17
Transformative culinary memoir about food and family.
Author is a chef and award-winning journalist.
Explores Holocaust legacy and personal survival.
Journey to discover culinary roots and heritage.
Connection between food, identity, and family history.
Heartfelt stories of love, loss, and resilience.
Inspires readers to explore their own culinary journeys.
Average Rating out of 5:
Price Range: $5.99
18
200 simple recipes for quick, delicious meals.
Most recipes use six or fewer ingredients.
Fast preparation, most meals under an hour.
Intuitive recipes for mix-and-match cooking.
Transform pantry staples into flavorful dishes.
Includes options for quick desserts and sides.
Created by the award-winning Milk Street team.
Average Rating out of 5:
Price Range: $16.75
19
Bestselling memoir by Anthony Bourdain.
Explores 25 years in the culinary world.
Filled with wild tales and humor.
Insight into kitchens and restaurant culture.
Highlights Bourdain's personal and professional journey.
Engaging stories from around the globe.
A must-read for food lovers.
Average Rating out of 5:
Price Range: $16.59
20
75 inventive Filipino American dessert recipes.
Celebrates heritage through baking and community support.
Features unique flavor combinations and classic favorites.
Essays on the Filipino American experience included.
Perfect for nostalgic and adventurous home bakers.
Recognized by New York Times in 2023.
Inspires joy and creativity in baking.
Average Rating out of 5:
Price Range: $16.79
21
Award-winning collection of culinary essays and recipes.
Features personal anecdotes from renowned food writer Laurie Colwin.
Timeless advice on home cooking challenges and joys.
Includes recipes like “Desserts That Quiver” and more.
Filled with humor and engaging storytelling throughout.
New foreword by Deb Perelman of Smitten Kitchen.
A delightful read for cooking enthusiasts everywhere.
Average Rating out of 5:
Price Range: $2.99
22
100+ authentic Persian recipes for home cooks.
Winner of the IACP 2019 First Book Award.
Includes personal stories and cultural insights.
Perfect for exploring Persian culinary traditions.
Adapted for American kitchen ingredients and techniques.
Celebrates nostalgia and the concept of home.
Features vibrant flavors and fragrant spices.
Average Rating out of 5:
Price Range: $25.32
Color: - Aglaia Kremezi, author of
23
Illustrated journal for meals and memories.
Featuring artwork by Jacques Pépin.
Record celebrations like birthdays and anniversaries.
More than 75 charmingly designed borders.
Guests can sign and leave notes.
Practical dinner diary and memory archive.
Introduction by renowned chef Jacques Pépin.
Average Rating out of 5:
Price Range: $15.74
24
Award-winning Cajun recipes from the Louisiana bayou.
Includes stories of community and cultural significance.
Easy-to-follow recipes with accessible ingredients.
Beautiful color photographs of food and locales.
Focuses on traditional Cajun cooking techniques and customs.
Highlights the urgency of preserving Cajun culture.
Written by acclaimed chef Melissa M. Martin.
Average Rating out of 5:
Price Range: $24.54
25
100 seasonal recipes inspired by English countryside.
Thoughtful essays on farm-to-table living.
Heartwarming insights from chef Julius Roberts.
Beautiful photography of Dorset's landscapes.
Encourages seasonal cooking with fresh ingredients.
Delicious recipes for every season's bounty.
Inspires joy and confidence in the kitchen.
Average Rating out of 5:
Price Range: $21.10
26
Memoir and cookbook by Tom Colicchio.
Emmy Award-winning chef shares personal journey.
Includes 60 recipes from his kitchen.
Reflects on 40 years of culinary experiences.
Beautiful images from childhood and dishes.
Named a Best Book of 2024.
Delve into the mind of a culinary icon.
Average Rating out of 5:
Price Range: $3.99
27
Julia Child's journey in post-war France.
Discover her love for French cuisine.
Inspiring memoir of determination and passion.
Engaging stories about French culture and food.
Learn about her culinary education at Cordon Bleu.
Delve into her awakening and transformation.
Share in her joy of cooking with others.
Average Rating out of 5:
Price Range: $18.00
28
Over 100 authentic Japanese comfort food recipes.
Explore dishes like gyoza, tonkatsu, and ramen.
Step-by-step instructions for easy cooking.
Beautiful photography captures Japanese culinary culture.
Discover surprising origins of beloved dishes.
Suitable for American home cooks of all levels.
Incorporates unique ingredients and cooking techniques.
Average Rating out of 5:
Price Range: $19.49
29
Explore global cuisines with Anthony Bourdain.
Best-selling memoir filled with culinary adventures.
Engaging writing style from a renowned food writer.
Discover unique dishes across diverse cultures.
Perfect for foodies and travel enthusiasts alike.
Revisit a classic culinary travelogue experience.
Includes Bourdain's signature humor and insights.
Average Rating out of 5:
Price Range: $10.87
30
Simple recipes for novice and experienced cooks.
Inspiration from Gordon Ramsay's culinary journey.
Vibrant dishes reflecting modern eating habits.
Chapters on roasting, baking, and spices.
Helpful tips for saving time and money.
Cheeky wit woven throughout each recipe.
Ultimate cooking lessons from a top chef.
Average Rating out of 5:
Price Range: $14.99
