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Professional Cooking Techniques and Recipes
1
Timeless guide to culinary creativity and flavor combinations.
Inspired by America's most innovative chefs and restaurants.
Explore hundreds of ingredients and their flavor affinities.
Learn to harmonize salty, sour, bitter, and sweet.
Discover techniques to brighten and deepen flavors.
Essential for every culinary enthusiast's kitchen library.
Also available: The Vegetarian Flavor Bible and Kitchen Creativity.
Average Rating out of 5:
Price Range: $24.99
2
Revolutionary ingredient pairing based on scientific research.
Created by renowned chef James Briscione.
Utilizes IBM Watson's big data for recipes.
Features easy-to-use infographics for quick reference.
Unlocks unique flavor combinations for extraordinary dishes.
Perfect for home cooks and professional chefs alike.
Essential guide for mastering flavor pairings.
Average Rating out of 5:
Price Range: $18.95
3
Award-winning chef Marc Vetri guides you.
Over 100 recipes for pasta and gnocchi.
Learn more than thirty pasta dough types.
Detailed techniques for handmade pasta mastery.
Includes classic and innovative pasta dishes.
Insight into pasta cooking and storage tips.
Explore the science behind perfect pasta texture.
Average Rating out of 5:
Price Range: $18.26
4
Over 75 creative pasta recipes included.
Step-by-step video tutorials via QR codes.
Variety of dishes for every occasion.
Techniques from James Beard Award-winning chef.
Fresh and dried pasta options available.
90 stunning photographs for inspiration.
Tips to simplify or elevate each recipe.
Price Range: $37.99
5
IACP Award Winner
Celebrates 25th anniversary of French Laundry Cookbook
Features 150 tested recipes from the restaurant
Simple methods for home cooks
Extraordinary photography throughout the book
Includes profiles and essays by Thomas Keller
Recreate dining perfection at home
Average Rating out of 5:
Price Range: $27.49
6
Easy guide for beginners in sous vide cooking.
Over 100 delicious recipes for various occasions.
Achieve restaurant-quality meals at home effortlessly.
Includes classic dishes and innovative appetizers.
Perfectly cooked meals without drying out.
Step-by-step instructions for stress-free cooking.
Utilizes Nomiku's affordable sous vide technology.
Average Rating out of 5:
Price Range: $17.07
7
Comprehensive guide to sauce making techniques.
Nearly 500 recipes for various sauces.
First edition with step-by-step color photographs.
Focus on lighter, fresher flavors and modern methods.
Classic sauces remain foundational for culinary excellence.
Updated design for clearer instructions and visuals.
Award-winning author with extensive culinary expertise.
Average Rating out of 5:
Price Range: $36.80
8
Demystifies sous vide cooking for everyone.
Easy, foolproof techniques for perfect results.
Cook food gently in an automatic water bath.
Expand culinary creativity and knowledge.
Recipes for beginners and advanced cooks alike.
Enjoy hands-off cooking and save time.
Transform traditional dishes into gourmet experiences.
Average Rating out of 5:
Price Range: $14.32
9
Over 100 recipes for all baking enthusiasts.
Full-color photographs enhance your baking experience.
Expert instructors share essential baking techniques.
Friendly approach for all skill levels.
Covers breads, pastries, cakes, and more.
In-depth understanding of ingredient interactions.
A cherished addition to any baker's library.
Average Rating out of 5:
Price Range: $33.04
10
Simple recipes for busy beginners.
Step-by-step instructions for easy cooking.
Creative meals for all taste buds.
Effortless preparation for gatherings and parties.
Healthy 30-day meal plan included.
Unlock slow-cooking potential with diverse recipes.
Embark on a culinary adventure today!
Average Rating out of 5:
Price Range: $11.99
11
Comprehensive culinary guide for aspiring chefs.
Latest edition reflects modern cooking techniques.
Global cuisines and flavors explored extensively.
Includes new chapter on Plated Desserts.
Focus on sous vide and sustainability practices.
User-friendly design with step-by-step photography.
Interactive iPad edition available for enhanced learning.
Average Rating out of 5:
Price Range: $71.99
12
Comprehensive collection of over 300 French recipes.
Celebrates Julia Child’s iconic television debut.
Organized by episode for easy navigation.
Includes timeless classics like Coq au Vin.
Features wit and wisdom of Julia Child.
Beautiful new edition, sixty years later.
Perfect for aspiring and experienced cooks alike.
Average Rating out of 5:
Price Range: $19.69
13
Comprehensive introduction to baking practices.
Includes US and metric measurements for recipes.
Revised formulas and new baking techniques.
Updated art program with new photos and illustrations.
Accessible for students and early-career professionals.
Links to videos, glossaries, and tutorials included.
Indispensable resource for aspiring and professional bakers.
Average Rating out of 5:
Price Range: $81.01
14
Award-winning cookbook from renowned chef René Redzepi.
Features nearly 200 beautifully photographed dishes.
Focuses on true seasonality and local ingredients.
Transforms ordinary ingredients into extraordinary flavors.
Encourages creativity and culinary exploration.
Perfect gift for food enthusiasts and chefs.
Highlights Noma's innovative approach to dining experiences.
Average Rating out of 5:
Price Range: $27.66
15
Insightful memoir by renowned chef Marcus Samuelsson.
Chronicles his journey from Ethiopia to culinary fame.
Highlights the importance of food and family.
Features diverse culinary experiences and challenges faced.
Praises from notable figures, including President Bill Clinton.
Captivating storytelling with emotional depth and honesty.
A must-read for food lovers and memoir enthusiasts.
Average Rating out of 5:
Price Range: $15.75
16
Essential knife skills for every home chef.
Over 1,200 color photos for clear instructions.
Learn proper knife sharpening techniques effectively.
Features unique concealed wiro binding for safety.
Covers various cutting techniques and knife types.
Concise history of knives and knife-making included.
Created with expertise from professional culinary instructors.
Average Rating out of 5:
Price Range: $30.90
17
Transformative guide to Japanese culinary arts.
Includes 230 traditional recipes for home cooks.
Beautifully illustrated with new color photographs.
Explains essential ingredients and kitchen techniques.
Features new foreword by Ruth Reichl.
Celebrates 25 years of culinary excellence.
Bridges traditional Japanese cuisine with modern tastes.
Average Rating out of 5:
Price Range: $33.47
18
Nearly 140 lesson-driven recipes to elevate cooking.
Learn professional techniques for home cooking success.
Experience flavors through simple, show-stopping meals.
Step-by-step guidance for mastering culinary skills.
Mix and match dishes for seasonal creativity.
Detailed sections on ingredients and essential equipment.
Beautifully photographed guide for culinary inspiration.
Average Rating out of 5:
Price Range: $20.89
19
Over 100 delicious recipes from MasterChef contestants.
Stunning photography for culinary inspiration.
Expert tips to elevate home cooking skills.
Wine pairings from Joe Bastianich included.
Foreword by award-winning chef Graham Elliot.
Transform amateur cooks into culinary masters.
Broadens your food landscape and techniques.
Average Rating out of 5:
Price Range: $14.91
20
Comprehensive understanding of essential cooking techniques.
Includes updated recipes and nutritional information.
CulinarE-Companion software for recipe management.
Nearly 200 technique demonstration videos available.
Math Tutor videos reinforce kitchen math concepts.
Enhanced E-Text for flexible study options.
Expanded food science and modern cuisine topics.
Average Rating out of 5:
Price Range: $98.34
21
Explores culinary creativity and artistry in food.
Features insights from over 30 top American chefs.
Discusses food and flavor pairings for inspired cooking.
Reveals chefs' inspirations and culinary philosophies.
Offers recipes and personal stories from renowned chefs.
Aims to elevate cooking from recipes to artistry.
Essential read for culinary enthusiasts and professionals.
Average Rating out of 5:
Price Range: $17.00
22
Over 100 step-by-step decorating techniques.
Comprehensive guide for all skill levels.
Includes beginner-friendly instructions and tips.
Beautifully illustrated with over 300 color photographs.
Covers fondant, chocolate, buttercream, and more.
Quick decoration ideas for every occasion.
Average Rating out of 5:
Price Range: $19.99
23
Become world-class in cooking within six months.
Learn meta-learning techniques for rapid skill acquisition.
Master essential cooking techniques with practical tips.
Explore self-sufficiency through hunting and foraging.
Rediscover creativity in cooking and experimentation.
Gain insights from top chefs and experts.
Chart your path to excellence beyond this book.
Average Rating out of 5:
Price Range: $21.94
24
Complete guide to modern French cuisine.
Includes over 5,000 narrative recipes.
Authentic, unabridged English translation available.
Forewords by renowned chefs Heston Blumenthal and Tim Ryan.
Ideal for chefs, students, and food enthusiasts.
Classic reference since its first publication in 1903.
Modern design enhances your culinary library.
Average Rating out of 5:
Price Range: $49.63
25
Collects over 80 exquisite recipes and stories.
Features stunning food photography and watercolor paintings.
Includes more than 30 brand new recipes.
Reflects current dishes served at Eleven Madison Park.
Revised single-volume edition, previously a limited two-volume.
Accolades include three Michelin stars and four NYT stars.
Offers insights from celebrated Chef Daniel Humm.
Average Rating out of 5:
Price Range: $46.03
26
120+ Iron-Boosting, Delicious Recipes 60-Day Meal Plan for Recovery Expert Nutritional Insights Included Comprehensive Healing Approach Explained Vegetarian and Vegan Options Available Symptom Management Tools Provided Professional Endorsements from Experts
Average Rating out of 5:
Price Range: $10.15
27
Recreate restaurant favorites right at home.
Step-by-step instructions for easy cooking.
Unlock secrets of signature restaurant flavors.
Customize recipes to fit your preferences.
Expert tips for presentation and cooking methods.
Discover culinary insights and restaurant anecdotes.
Enjoy beloved dishes anytime, anywhere.
Average Rating out of 5:
Price Range: $14.97
28
Beginner-friendly guide to sous vide cooking.
Over 100 delicious, easy-to-follow recipes.
Achieve restaurant-quality dishes at home.
Perfectly cooked meals every time.
Stress-free cooking for special occasions.
Includes classic and modern recipes.
Unlock the power of sous vide technology.
Average Rating out of 5:
Price Range: $4.99
29
Essential guide for new cooks and culinary students.
Real-world advice for thriving in a professional kitchen.
Master kitchen pressure without losing composure.
Effective communication skills for line cooks.
Navigate kitchen politics and gain team respect.
Packed with relatable examples and practical insights.
Equip yourself to not just survive, but thrive.
Average Rating out of 5:
Price Range: $12.98
