1
10 packs of 5 g Lalvin EC-1118 yeast.
Perfect for making wine, cider, and mead.
Alcohol tolerance up to 18% for strong fermentations.
Fermentation range: 10-30°C (50-86°F) optimal.
Produces fresh floral aromas in neutral grapes.
Excellent for sparkling wine and secondary fermentation.
Reliable fermentation kinetics for consistent results.
Average Rating out of 5:
Price Range: $9.95
2
100% natural yeast nutrient components.
Rich in organic nitrogen and essential vitamins.
No inorganic nitrogen or urea used.
High level of yeast autolysates.
Ensures steady fermentations and limits temperature peaks.
Easy to use in various home brews.
Manufactured by Lallemand, re-packaged in Canada.
Average Rating out of 5:
Price Range: $9.99
3
Includes 10 packs of 5 g sachets.
Ideal for white, rosé, and mead fermentation.
Alcohol tolerance up to 15% for robust wines.
Fermentation range from 10-30°C (50-86°F).
Pairs well with various grape varieties.
Enhances aroma stability and mouthfeel in wine.
Re-packaged by CAPYBARA Distributors Inc. in Canada.
Average Rating out of 5:
Price Range: $9.99
4
Includes 10 sachets of wine yeast.
Each sachet weighs 5 grams.
Suitable for various wine styles.
Alcohol tolerance up to 18%.
Fermentation range: 10-35°C (50-95°F).
Enhances floral aromas in wines.
Resistant to difficult fermentation conditions.
Average Rating out of 5:
Price Range: $9.99
5
Includes 10 packs of 5 g sachets.
Ideal for making wine, cider, and mead.
Alcohol tolerance up to 14% for strong brews.
Fermentation range: 15-30°C (59-86°F).
Perfect for fruity red, rosé, and white wines.
Enhances aromatic profile with high ester production.
Compatible with various grape varieties for versatility.
Average Rating out of 5:
Price Range: $9.99
6
10 Sachets of premium Red Star wine yeast.
Ideal for making wine, cider, and mead.
Each sachet contains 5 grams of yeast.
Perfect for home brewing enthusiasts and beginners.
High-quality Saccharomyces cerevisiae for reliable fermentation.
Distributed by trusted CAPYBARA Distributors Inc.
Easy-to-use sampler pack for diverse brewing.
Average Rating out of 5:
Price Range: $8.99
7
10 packs of Red Star Premier Classique yeast. Ideal for wine, cider, mead, and kombucha. 5 g sachets for easy use. Alcohol tolerance up to 15% vol. Fermentation temperature range: 14-30°C (57°-86°F). Quick fermentation start and reliable results. Stored properly, lasts up to 2 years.
Average Rating out of 5:
Price Range: $8.99
8
5 g sachets of Lalvin EC-1118 yeast.
Perfect for sparkling wine and cider fermentation.
Alcohol tolerance up to 18% for strong beverages.
Fermentation temperature range from 10-30°C.
Enhances floral aromas in various grape varieties.
Ideal for home winemaking and cider production.
Re-packaged in Canada by CAPYBARA Distributors Inc.
Average Rating out of 5:
Price Range: $7.99
9
2 oz pack of Fermaid K Yeast Nutrient.
Supports successful fermentation of various beverages.
Reduces sluggish and stuck fermentation issues.
Contains organic and inorganic nitrogen sources.
Enriched with essential vitamins and minerals.
Free from UREA for quality assurance.
Manufactured by Lallemand Inc. in Canada.
Average Rating out of 5:
Price Range: $6.99
10
Includes 20 sachets of premium champagne yeast.
Each sachet contains 5 grams for easy use.
Perfect for wine, cider, mead, and kombucha.
Alcohol tolerance up to 18% for robust fermentation.
Fermentation range: 10-30°C (50-86°F) ideal conditions.
Enhances floral aromas in neutral grape varieties.
Reliable fermentation kinetics for consistent results.
Average Rating out of 5:
Price Range: $18.99
11
10 sachets of Premier Rouge wine yeast.
Fast fermentation with good alcohol tolerance up to 15%.
Ideal for full-bodied red wines and oak aging.
Enhances complex aromas and reduces astringency.
Rehydration time: 20-25 minutes in warm water.
Store unopened packs at room temperature or refrigerated.
Use within 4 weeks after opening for freshness.
Average Rating out of 5:
Price Range: $8.99
12
100% natural yeast-derived components.
Rich in organic nitrogen and essential vitamins.
No inorganic nitrogen or urea used.
High level of YAN for steady fermentations.
Optimizes temperature control during fermentation.
Easy to use for winemaking and brewing.
Re-packaged in Canada by CAPYBARA Distributors.
Average Rating out of 5:
Price Range: $24.99
13
8 oz pack of high-quality yeast nutrient.
Enhances fermentation for wine, cider, mead, kombucha.
Reduces sluggish and stuck fermentations effectively.
Contains essential nutrients: nitrogen, magnesium, vitamins.
No urea used in production for purity.
Manufactured by Lallemand Inc., trusted quality.
Re-packaged in Canada by CAPYBARA Distributors Inc.
Average Rating out of 5:
Price Range: $14.99
14
10 sachets of Lalvin QA23 wine yeast.
Perfect for white wines, mead, and cider.
Alcohol tolerance up to 16% for robust fermentation.
Fermentation range: 14-28°C (57-82°F).
Enhances varietal fruit expression and aroma.
Reliable and robust, ideal for clarified juice.
Manufactured by Lallemand, repackaged in Canada.
Average Rating out of 5:
Price Range: $9.99
15
Includes 12 packs of premium Lalvin wine yeast.
Each sachet weighs 5 grams for easy use.
Supports wine, cider, mead, and kombucha making.
Trusted by professional winemakers worldwide.
Variety of strains for diverse wine styles.
Reliable performance with active dry yeast.
Manufactured and re-packaged in Canada.
Average Rating out of 5:
Price Range: $12.99
16
Includes 5 sachets of high-quality wine yeast.
Ideal for making aromatic red and white wines.
Alcohol tolerance up to 18% for robust fermentations.
Fermentation range of 10-35°C (50-95°F).
Enhances floral aromas in neutral grape varieties.
Resilient in challenging fermentation conditions.
Perfect for home winemaking, cider, and mead.
Average Rating out of 5:
Price Range: $7.99
17
High-quality wine yeast for fermentation.
Ideal for red and white wine production.
Formerly known as Montrachet strain.
Includes ten individual yeast packs.
Produces dry, full-bodied wines.
Easy to use for home winemakers.
Enhances flavor and aroma profiles.
Average Rating out of 5:
Price Range: $8.45
18
Includes 10 packs of 5 g sachets.
High alcohol tolerance up to 18% vol.
Ideal for various wine styles and fermentation.
Low nutrient requirements for efficient fermentation.
Excellent aroma development and roundness.
Rehydrates in sugared water for optimal results.
Store unopened packs at room temperature.
Average Rating out of 5:
Price Range: $8.99
19
3 packs of 5 g sachets included
Ideal for wine, cider, mead, and kombucha
Alcohol tolerance up to 15% vol.
Fermentation temperature range: 14-30°C (57°-86°F)
Quick fermentation start with clean aromas
Storage lasts up to 2 years unopened
Rehydration in sugared water recommended
Average Rating out of 5:
Price Range: $5.99
20
11 convenient 5-gram packs for easy use.
Ideal for Cabernet, Cider, and Dry Whites.
Great for fermenting Fruits and Meads.
Perfect for making Port and sodas.
Active dry yeast for reliable fermentation results.
Produces clean and crisp flavors in wine.
Easy to store and measure for recipes.
Average Rating out of 5:
Price Range: $9.25
21
Ideal for sparkling and late harvest wines.
Contains five 5g sachets for convenience.
Restart stuck fermentations with ease.
High alcohol tolerance for robust fermentation.
Produces clean, crisp flavors in wines.
Easy to use for home winemakers.
Versatile for various fruit-based beverages.
Average Rating out of 5:
Price Range: $8.61
22
High alcohol tolerance for robust wine production.
Prevents sluggish fermentation in wine making.
Ideal for restarting stuck fermentations easily.
Easy to use for all skill levels.
Pack of 5 ensures freshness and value.
Trusted quality from North Mountain Supply.
Perfect for crafting exceptional white wines.
Average Rating out of 5:
Price Range: $6.10
23
Includes 5 sachets of Lalvin D47 yeast.
Perfect for making wine, cider, mead, kombucha.
Alcohol tolerance up to 15% for robust flavors.
Fermentation range: 10-30°C (50-86°F).
Ideal for complex whites and Rosé wines.
Pairs well with Chardonnay and Riesling varieties.
Re-packaged in Canada by CAPYBARA Distributors Inc.
Average Rating out of 5:
Price Range: $7.99
24
Includes 10 packs of 5 g sachets.
Fast, clean, and neutral fermentation.
Wide fermentation temperature range: 10-30°C.
Alcohol tolerance up to 18% vol.
Ideal for sparkling wines and dry whites.
Rehydration time: 20 to 25 minutes.
Two-year shelf life when unopened.
Average Rating out of 5:
Price Range: $8.99
25
Ideal for fruity wine fermentation.
Produces estery aromas and smooth flavors.
Perfect for homebrew wine enthusiasts.
Each packet contains 5 grams of yeast.
Suitable for 4.5L to 23L batches.
Reliable fermentation with consistent results.
Easy to use for all skill levels.
Average Rating out of 5:
Price Range: $5.02
