King Arthur Gluten-Free Flour [3 lbs]
- 1:1 substitute for wheat flour in baking.
- Perfect for cookies, cakes, muffins, and pancakes.
- Nutrient-fortified with iron, calcium, and vitamin B.
- Non-GMO Project Verified for quality assurance.
- Certified Gluten-Free by GFCO for safety.
- Comes in a resealable 3-pound bag.
- Trusted brand since 1790, employee-owned company.