1
Learn to mill flour at home easily.
Enjoy fresh, flavorful, nutritious homemade flour.
Save money on bread and baked goods.
Discover the benefits of whole grains.
Explore various grains and nut flours.
Includes 100 delicious recipes for everyone.
Perfect for special dietary needs and restrictions.
Average Rating out of 5:
Price Range: $20.72
2
Creative fusion of food and economics.
Challenges free-market economic dominance.
Explores diverse food histories and economic theory.
Offers insights into globalization and climate change.
Witty, myth-busting, and thought-provoking narratives.
Encourages understanding and adapting economic concepts.
Engaging approach to learning about the economy.
Average Rating out of 5:
Price Range: $17.05
3
Learn advanced fermentation techniques from Noma chefs.
Explore over 100 original recipes for home cooks.
Includes techniques for koji, kombucha, and miso.
Features 500+ step-by-step photographs and illustrations.
Essential guide for culinary enthusiasts and professionals.
Elevate your pantry with unique fermentation ingredients.
Named a bestseller by major publications and critics.
Average Rating out of 5:
Price Range: $17.94
4
Explores refrigeration's impact on food and health.
Investigates global cold chain infrastructure evolution.
Reveals refrigeration's role in modern food systems.
Discusses historical fears and excitement around refrigeration.
Highlights environmental costs of refrigeration use.
Proposes recalibrating our relationship with refrigeration.
Engaging narrative filled with scientific insights.
Average Rating out of 5:
Price Range: $17.72
5
Investigates food industry's influence on health.
Reveals aggressive marketing strategies targeting consumers.
Examines political lobbying by food corporations.
Highlights confusion around dietary guidelines.
Explores connections between economics and nutrition advice.
Written by nutrition expert Marion Nestle.
Challenges perceptions of healthy eating.
Average Rating out of 5:
Price Range: $16.49
6
Transformative journey into regenerative agriculture.
Innovative solutions for restoring soil health.
Family farm success story in North Dakota.
Experimentation with diverse cover crops.
No-till planting improves ecosystem vitality.
Emphasizes living biology in soil management.
Over 20 years of trial and refinement.
Average Rating out of 5:
Price Range: $15.69
7
New York Times Bestseller
Longlisted for the Baillie Gifford Prize
Shortlisted for Waterstones Book of the Year
Investigates addiction to ultra-processed food
Explores UPF’s impact on health and environment
Based on a month-long self-experiment
Offers actionable solutions for healthier eating
Average Rating out of 5:
Price Range: $17.09
8
Reveals dangers of common vegetable oils.
Explains cellular damage from seed oil consumption.
Highlights health risks: inflammation and chronic diseases.
Provides proof of industry's deceptive practices.
Suggests a clear plan for health recovery.
Restores taste for nourishing, wholesome foods.
Written by a Cornell-trained biochemist and physician.
Average Rating out of 5:
Price Range: $21.60
9
Explores ultra-processed food's global impact.
Examines health risks of ultra-processed diets.
Discusses environmental damage from food production.
Offers insights from medical expert Chris van Tulleken.
Challenges misconceptions about healthy eating choices.
Encourages informed decision-making regarding food consumption.
Highlights the food industry's influence on eating habits.
Average Rating out of 5:
Price Range: $20.48
10
Comprehensive guide to barbecue and grilling science.
Over 100 tested recipes for perfect results.
Myth-busting insights on cooking techniques.
Includes chemistry and physics of cooking.
Lavishly illustrated with full-color photographs.
Features traditional and creative barbecue recipes.
Expert advice from Meathead and Prof. Blonder.
Average Rating out of 5:
Price Range: $20.55
11
Explores ecology of eating in the 21st century.
Unveils reasons behind our food choices today.
Discusses dangers of modern food options.
Examines food choices' impact on the environment.
Highlights confusion among contemporary omnivores.
Offers fresh perspective on daily food decisions.
Encourages reflection on what we consume daily.
Average Rating out of 5:
Price Range: $19.69
12
Comprehensive guide to home fermentation techniques.
Learn to make sauerkraut, kombucha, kimchi, and more.
Award-winning resource for food preservation knowledge.
Detailed instructions for various fermentation processes.
Explores cultural and nutritional aspects of fermentation.
Over 250,000 copies sold worldwide.
Ideal for cooks, homesteaders, and food enthusiasts.
Average Rating out of 5:
Price Range: $29.41
13
Investigative journalist Nina Teicholz challenges dietary fat myths.
Unveils decades of flawed low-fat nutrition advice.
Documents disastrous health consequences from misguided guidelines.
Shows how saturated fats promote better health.
Interviews leading experts in nutrition science.
Engaging narrative comparable to Michael Pollan's style.
Groundbreaking insights for a healthier diet approach.
Average Rating out of 5:
Price Range: $15.66
14
Explains harm of vegetable oils on health.
Reveals links to chronic diseases and cellular damage.
Cites risks comparable to smoking in fast food.
Introduces evidence from respected scientists and studies.
Proposes a straightforward plan for health recovery.
Encourages cravings for nourishing, wholesome foods.
Includes a PDF with the audio purchase.
Average Rating out of 5:
Price Range: $19.10
15
Challenges conventional low-fat diet beliefs.
Reveals benefits of saturated fats for health.
Documents a nine-year investigative research journey.
Explains dietary myths and misinformation in nutrition science.
Encourages embracing meat, cheese, and whole milk.
Highlights historical dietary dogmas and biases.
Named a top nonfiction book in 2014.
Average Rating out of 5:
Price Range: $17.82
16
Explores cod's impact on world history.
Award-winning biography by Mark Kurlansky.
Highlights cod's role in European exploration.
Includes delicious recipes throughout history.
Addresses environmental issues and fishing depletion.
Engaging narrative blends history and ecology.
Ideal for history and food enthusiasts.
Average Rating out of 5:
Price Range: 0
17
Explains dangers of common vegetable oils.
Identifies links to chronic health issues.
Discusses industry corruption and misinformation.
Provides a roadmap for recovery.
Promotes nutrient-rich, natural food alternatives.
Enhances understanding of cellular health impacts.
Revives taste for wholesome, nourishing foods.
Average Rating out of 5:
Price Range: $15.99
18
Collector's edition box set of Julia Rothman's works.
Includes three bestselling Anatomy series books.
Features Nature Anatomy, Food Anatomy, and Farm Anatomy.
Ten framable prints to decorate your space.
Playful illustrations exploring nature and food.
Educational insights into farm life and nature.
Perfect gift for art and nature enthusiasts.
Average Rating out of 5:
Price Range: $31.49
19
Transform degraded soil into thriving ecosystems.
Learn five principles of soil health.
Innovative solutions for sustainable farming practices.
Experience regenerative agriculture from a real-life journey.
Reduce reliance on harmful chemicals and fertilizers.
Profitably grow diverse crops and livestock.
Inspire change in agricultural thinking and practices.
Average Rating out of 5:
Price Range: $17.00
20
10,000 unique flavor pairings for culinary exploration.
Revolutionary approach to food and aroma combinations.
Transform everyday meals into extraordinary experiences.
Discover surprising pairings, like chocolate and cauliflower.
Designed for both home cooks and professional chefs.
Color-coded taste wheels for easy reference.
Unlock the science behind delicious food combinations.
Average Rating out of 5:
Price Range: $31.67
21
Comprehensive guide to fermenting foods and drinks.
100 tested recipes for various fermented delights.
Written by fermentation experts with proven experience.
Includes health benefits of fermented live-cultured foods.
Suitable for beginners and experienced fermenters alike.
Covers essential history and safety methods.
Award-winning book recognized in fermentation community.
Average Rating out of 5:
Price Range: $20.99
22
Comprehensive guide for homebrewing enthusiasts.
Simple instructions for beginners and seasoned brewers.
Covers ingredients, methods, recipes, and equipment.
Includes updated chapters on various beer styles.
Emphasizes essential brewing priorities for quality beer.
Thoroughly revised mashing and lautering techniques.
Valuable insights on fermentation and yeast management.
Average Rating out of 5:
Price Range: $20.78
23
Insights from Virginia farmer Joel Salatin.
Advocates for clean, local, healthy eating.
Explores disconnect from sustainable living.
Practical advice for impactful lifestyle changes.
Emphasizes understanding food origins and production.
Humorous storytelling with philosophical reflections.
A must-read for conscious consumers.
Average Rating out of 5:
Price Range: $12.34
24
Explores human-nature relationships through matsutake mushrooms.
Insights into life amidst capitalist ruins.
Illustrates diverse worlds of matsutake commerce.
Investigates ecological importance of fungi in forests.
Highlights collaborative survival in damaged landscapes.
Examines capitalism's impact on natural environments.
Award-winning book celebrated for profound insights.
Average Rating out of 5:
Price Range: $16.29
25
Reverses chronic disease through food choices.
Explores food's impact on the economy and environment.
Corruption in food policies highlighted by the author.
Combines nutritional and environmental science insights.
Offers solutions for individuals and policy makers.
Encourages a healthier society through informed eating.
Transforms perspectives on food and its significance.
Average Rating out of 5:
Price Range: $10.46
26
Discover the science behind cooking techniques.
Hundreds of easy, foolproof recipes included.
Achieve perfect steak with simple methods.
Learn to make delicious homemade mac 'n' cheese.
Master roasting turkey without brining.
Create quick Hollandaise sauce in two minutes.
Transform basic ingredients into multiple dishes.
Average Rating out of 5:
Price Range: $37.62
27
Insights from farmer Joel Salatin’s perspective.
Discusses modern life's disconnection from nature.
Practical ideas for sustainable living and happiness.
Humorous anecdotes and storytelling enrich the narrative.
Focus on wholesome, local, and seasonal food practices.
Emphasizes family time and environmental respect.
A must-listen for thoughtful, conscious living.
Average Rating out of 5:
Price Range: $21.83
28
Foolproof recipes for fresh-milled Einkorn flour.
Step-by-step instructions for perfect baking results.
No technical jargon, beginner-friendly approach.
Nutrient-rich and easier to digest than wheat.
Delicious, naturally sweet Einkorn flavor.
Variety of recipes: bread, pastries, and pasta.
Confidence for both beginners and experienced bakers.
Average Rating out of 5:
Price Range: $13.99
29
Updated fourth edition of a classic cheese book.
Includes 35 new cheese recipes for enthusiasts.
Color photography of step-by-step cheese-making techniques.
Features profiles of contemporary cheese makers.
Broad selection of artisanal cheeses now included.
Companion recipes for cheese plate condiments provided.
Expert advice from "Cheese Queen" Ricki Carroll.
Average Rating out of 5:
Price Range: $16.59
30
Over 400 kombucha recipes included.
268 unique flavor combinations to explore.
Step-by-step brewing instructions provided.
Learn gut health benefits of kombucha.
Includes cocktail recipes using kombucha.
Award-winning guide from Kombucha Kamp.
Cost-effective homemade kombucha solutions.
Average Rating out of 5:
Price Range: $17.10
